Hi Everyone! The day has FINALLY arrived! Starting today in all Whole Foods Market Northern California locations, you can find my Vibrant Life ready-made meals in the hot bar and refrigerated section. Here’s a sneak peek of all the delicious recipes made without wheat we’ve developed for you. These are the best of the best—the recipes my friends and family ask me to make over and over again. And now, I get to share them with all of you. I’m so proud to be partnering with Whole Foods Market to help bring these recipes to life for so many of you.
-
Grilled Chicken “Caprese Style” with Fresh Mozzarella, Basil and Cherry Tomatoes
-
Quinoa Salad with Radishes, Currants and Cashews
-
Blistered Curry Cauliflower with Toasted Almonds and Mint
-
Chili Roasted Sweet Potatoes with Toasted Fennel and Brown Sugar
-
Citrus Pulled Pork with Cumin, Orange and Pickled Onions
-
Caramelized Brussels Sprouts with Root Vegetables and Mustard Vinaigrette
-
Sticky Orange Chicken Thighs with Caramelized Onions and Fennel
And if you love to cook, don’t forget to grab a copy of my book! Limited quantities of the book are for sale in the Northern California stores right now-a week before the actual launch of the book! So what are you waiting for, Northern California? Time to check out The Vibrant Life meals at your Whole Foods Market right now!
To celebrate this new partnership, I’ll be giving away a $100 gift card so you can treat yourself to my book, my ready-made meals, or a great trip to Whole Foods Market wherever you live in the U.S.! To enter, simply:
-
Follow me @amandahaascooks
-
Tag a friend in the comments section, along with the hashtag #thevibrantlife
-
Enter as many times as you’d like!
The winner will be chosen at random on 8/5/19 at 5pm PT. Must be 18 years or older and a resident of the U.S. GOOD LUCK!
